A group of like-minded restaurant and bar owners in Houston recognized a need for a public voice for independent businesses in the industry. In 2011, they founded OKRA, the Organized Kollaboration on Restaurant Affairs, to pursue community and charitable initiatives in the city.
OKRA is a charitable organization with very specific views on how the industry should operate and engage local communities. It is not a general membership association for restaurants, bars and other branches of the hospitality industry. Instead, it functions as an independent, community-supported advocacy group.
To plant five seeds that cultivate the relationship between vibrant food cultures and local communities: